Gains in Single-Family Housing Expected to Increase in 2022

WASHINGTON, DC — Breaking an eight-year trend, there have been more single-family homes under construction in recent months than multifamily units, according to the National Association of Home Builders, which predicted additional gains in single-family construction in 2022.

Despite some cooling earlier this year, the continued strength of single-family construction in 2021 means that there are now 28% more single-family homes under construction than a year ago, said Robert Dietz, chief economist for the Washington, DC-based NAHB.

“These gains mean single-family completions will increase in 2022, bringing more inventory to market despite a 19% year-over-year rise in construction material costs and longer construction times,” Dietz said.

Ongoing single-family and multifamily housing production accelerated in November, due to strong demand, with overall housing starts increasing 11.8% to a seasonally adjusted annual rate of 1.68 million units, according to U.S. government figures.

Despite inflation concerns and ongoing production bottlenecks, builder confidence in the market for newly built single-family homes also edged higher for the fourth consecutive month on strong consumer demand and limited existing inventory, the NAHB added.

“While demand remains strong, finding workers, predicting pricing and dealing with material delays remains a challenge,” said Dietz. “Building has increased but the industry faces constraints, namely cost/availability of materials, labor and lots. And while 2021 single-family starts are expected to end the year 24% higher than the pre-COVID 2019 level, we expect that higher interest rates in 2022 will put a damper on housing affordability.”

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Leads Robust, But Margins Being Squeezed, KBDN Survey Finds

CHICAGO — Sales leads and project requests are robust, and revenue forecasts are bullish, but profit margins are reportedly being squeezed, COVID-19 remains a concern, and kitchen/bath dealers and designers continue to face supply-chain snafus, product price hikes, a skilled-labor shortage, and other headwinds to more robust growth in the months ahead.

That’s the primary consensus of a series of surveys conducted by Kitchen & Bath Design News and other industry sources attempting to get a handle on 2022 business prospects, following a year in which the kitchen/bath market witnessed sharp growth in both its remodeling and new-construction sectors, while COVID-19 continued to reshape the nation’s housing landscape, incomes and saving accounts rose, design trends and homeowner demographics evolved, and larger, more-multi-functional homes continued to remain a focus of consumer spending

But the pace of market growth, while projected to be palpable, has tapered off in recent months, and is expected to cool even more in the months ahead, as inflation scythes through the economy, product and labor availability continue to hamstring design/remodeling firms, housing affordability remains at historically low levels, and uncertainties tied to the coronavirus continue to loom.

KBDN’s nationwide survey of dealers and designers, conducted at the tail end of 2021, found that an overwhelming majority (86+%) of those polled said they expect their company’s revenue to either increase or remain roughly the same in 2022 compared to 2021. In contrast, less than 14% said they anticipate a revenue decline in 2022. Revenue gains are anticipated for both new and remodeled kitchens and baths, although dealers and designers are more bullish about revenue growth from kitchens (34.2%) than they are from baths (7.9%).

Dealers and designers also report that sales leads and project requests are up dramatically compared to the same time a year ago – understandable given how the current confluence of COVID-related demand, savings growth, home appreciation, government stimulus and other factors continue to spur homeowner spending. Specifically, a whopping 65+% of survey participants report their current sales leads are either somewhat or much higher now compared to a year ago, while only about 15% report that sales leads are lower and about 19% say they are about the same.

But while sales leads and strong, and revenue is generally expected to increase, surveyed dealers and designers paint a different picture when it comes to anticipated profit margins. For example, while 33.6% of those surveyed expect 2022 profit margins to increase, 14.2% expect margins to decline compared to 2021, and more than half (52.2%) expect margins to remain the same.

Other survey findings:

n With the COVID-driven emphasis on health and wellness, work-at-home arrangements and families sheltering in place, increases in client requests are being reported for products that range from universal design, smart appliances and aging-in-place elements to outdoor kitchens, anti-microbial materials and home ventilation.

n Pricing is apparently not a major factor for clients, many of whom seem willing to spend whatever it takes to get the kitchens and bathrooms that they want. For instance, while roughly 60% of the dealers and designers surveyed by KBDN say that pricing is either less important to clients or about the same as it was a year ago, far less (40%) say that pricing is more critical to clients now.

n While 51% of the design professionals surveyed say they are either extremely, very concerned or somewhat concerned about COVID-19 negatively impacting their business operations and profits in 2022, more than half (54%) say they are “not very” or “not at all” concerned, even in light of the new Omicron variant impacting the nation.

n While less than 5% of survey respondents report clients postponing or cancelling projects, nearly 44% report they are experiencing longer lead times for product deliveries and/or production and shipping delays.

 

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Bubbling Up

At a time when activities and stress abound, the escape to the bath has never been more pronounced. While a warm soak is usually a welcome respite, many homeowners still crave the massaging waters of a jetted tub to soothe aching muscles and psyches.

The interest in freestanding soakers has allowed the tub to inch its way back into bathroom design. The bonus to that is the fact that many manufacturers provide a range of options that can be incorporated into the tub, allowing bathing to be elevated to a truly personalized experience.

Among the trends in spa baths are the following:

–Many soaking tubs include options that can be added, such as air injection, whirlpools and massage jets, all designed to customize the bathing experience.

–Several new technologies include tiny bubble enhancements that soften skin while providing a relaxing soak.

–The latest jetted systems employ technology that keeps the pipes cleaner and accessible for easier maintenance.

–Many spa tubs also incorporate elements such as mood lighting/chromatherapy and aromatherapy for greater relaxation.

–Ergonomics is key to comfort in the bath, and today’s tubs feature backrests, slanted designs and armrests to provide the body with the ultimate experience.

–Tub sizes are being adjusted to fit today’s bathrooms, with designs ranging from 60” to fit into standard tub spaces all the way up to fixtures that will fit two bathers comfortably.

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Doing White Right

When designers hear their clients utter the request, “I want a white kitchen,” it can be met with dread or excitement…or a mix of both. Regardless, of whether designers love them or hate them, white kitchens continue to be immensely popular with homeowners.

Often defined and characterized by its foundation of white cabinetry, a white kitchen’s impartial palette gives it go-with-anything neutrality that can serve as a backdrop for the introduction of color and personality via other design elements. However, when combined with an abundance of white elements, especially countertops and backsplashes, white kitchens can turn into a monochromatic sea of sameness.

This month, KBDN asked designers to share projects and design tips that take white kitchens to a new level.


Jena Bula collaborated with Ekren Construction to include white cabinetry as a base that is complemented with dark gray quartzite countertops and a light warm gray porcelain tile backsplash for dimension.

Jena Bula, principal designer

Delphinium Design; Charlotte, NC

When discussing white kitchens, Jena Bula’s clients still often ask for white cabinetry.

“They want an aesthetic that is lighter and brighter with an airy feel,” she says. “While there are different ways to achieve that, people often associate it with white.”

However, she has noticed a bit of a shift in what exactly that means and what else is included.

For starters, white doesn’t always mean bright white.

“There are so many different ways to do white,” she says. “It can mean bright white, but it can also mean a warm white or a country white depending on the space, the aesthetic, and what other colors are included.”

Plus, clients also seem more open about bringing in other colors.

“There was a time when white kitchens were a lot of
white-on-white-on-white,” she indicates. “But now, they seem to have a little more dimension. People are mixing in different colors and warmer materials. White kitchens aren’t always all-white cabinetry, white countertops, and white islands.”

Such was the case for a recent kitchen remodel completed in collaboration with Ekren Construction. White shaker cabinets serve as the base, but Bula brought in dark gray quartzite countertops and a light warm gray porcelain tile backsplash for added dimension.

“She didn’t want a white-on-white kitchen,” says the designer. “Countertops are an important element in the space. My client needed something durable because she cooks a lot for her family, so the dark quartzite was a great choice for functionality. It also has some texture from its honed and leathered finish, which gives it dimension. It’s a really special element, and in-person you can really see that texture.”

Flooring is another way that Bula freshens up today’s white kitchens. Often, she chooses to use warmer toned hardwood for balance. Lighting and plumbing fixtures, as well as hardware, can also add diversity.

“We used dark hardware in this kitchen, which gives it great balance so everything isn’t all light and bright,” she says. “Fixtures, such as a really cool faucet or fun pendants, and hardware are also a great way to add personality.”


Crystal Kitchen and Bath Design Build – 2506 Tournament Players Cir S, Blaine, MN 55449

Mary Maney, CKBD, ASID, CLIPP

Crystal Kitchens + Bath; Crystal, MN

As a designer with a remodeling company, Mary Maney sees a lot of outdated kitchens, especially those from the 1980s with their distinctive abundance of oak…including oak cabinetry, oak flooring and oak trim.

“People want to tone that down so everything isn’t the same,” she says. “They also want to get rid of the busyness of oak, which, in those dated kitchens, usually has a lot of grain. Often, they do that by keeping the oak floor, and sometimes the oak trim, but they replace the oak cabinetry with white cabinetry. White doesn’t necessarily designate a decade or date a kitchen as much as wood like oak, maple or cherry. White is also popular because it allows everything else – such as a countertop, backsplash, flooring and island – to stand out.”

White inset cabinetry serves as the ‘quiet’ backdrop for one recent kitchen remodel where Maney’s client wanted a ‘statement’ ventilation hood that would serve as the focal point for the room. Reconfiguring the space, the designer eliminated an awkward, angled walk-in pantry to pave the way for the inclusion of a walnut hood that echoes the tones of the dark floor and island base cabinetry. She also tied the kitchen into the adjacent living room by replacing the existing maple bookcases that flank the fireplace with walnut bookcases.

“My client had redone the maple floor a few years previous with a dark stain,” she indicates. “She didn’t want an all-white kitchen, so it seemed logical to include other dark elements. We chose walnut because it allows some grain to show through, which provides texture and isn’t quite as harsh as black. Walnut also gives the kitchen an ‘upscale’ look that she wanted.”

A quartz countertop with a subtle gray veining pattern with ‘movement’ and a backsplash that features a light crackle finish reinforce the white theme while offering variety.

“You don’t want elements of the same color to all have the same tone,” she says. “When that happens, there’s nothing to define the different planes. It’s important to have some contrast.”

Adding paned glass doors to select perimeter wall cabinets also adds interest and makes this space feel special.


In this kitchen Scott Dresner celebrates timelessness and diversity by combining white perimeter cabinetry, white paneled refrigerator and white quartz countertops with gray cerused oak island cabinetry ‘framed’ in a waterfall of white quartz.
Photos: Jim Tschetter

Scott Dresner

Dresner Design; Chicago, IL

Scott Dresner credits, in part, his love of white kitchens to growing up in a modern home with a white kitchen in Detroit, MI. Now, he incorporates that love of white into his kitchen design business.

“I’m pro-white kitchens,” he stresses. “The white kitchen – and stainless – is my favorite. White kitchens definitely are not dead.”

Part of that affection is due to its classic design appeal.

“A white kitchen will stand the test of time,” he says. “There are still mill shops making the same [cabinet] door they made in the ‘80s. A white kitchen is like Jackie Onassis and Marilyn Monroe…beautiful and timeless.”

Dresner also appreciates the hue’s diversity.

“There’s super modern bright white, warm white, cream white, off white…” he says, referencing a variety of white kitchens posted on his website. Some showcase multiple white elements, including one recent renovation that includes sleek, smooth, bright white back-painted glass cabinetry and a white quartzite countertop with a waterfall edge. Silver trim border details on the cabinets tie them to the countertop’s gray veining pattern, floor and stainless steel appliances. Conversely, another white kitchen features more traditional paneled cabinetry painted in a creamier white, similar to the color of a cameo, which he contrasted with a brighter white coffered ceiling to create separation. Dresner also included a natural stone white/gray veined countertop and matching accent wall and stainless steel appliances.

“I often use stainless steel appliances in white kitchens,” he says. “The combination is like peanut butter and jelly.”

While variations of white with stainless steel dominate some designs, others highlight a mix of materials, including one kitchen that combines white perimeter cabinetry, white paneled refrigerator and white quartz countertops with gray cerused oak island cabinetry ‘framed’ in a waterfall of white quartz. Dark wenge drawer interiors, visible when exposed, provide dramatic contrast.

“It certainly feels like a white kitchen, and everyone considers it a white kitchen,” he says.

This time, the designer blended the cabinetry with the wall color and ceiling beams to create a seamless visual.

“I wanted the cabinetry to essentially go away, to blend into the wall so the huge picture windows ‘speak’,” he says. “There is a lot of white in this kitchen, but it isn’t a sterile space. There are parts of ‘sterileness,’ such as the countertop that is white and shiny. But the rest of the whites have a matte finish so that, overall, there is a Zen, quiet feel to the space. People love this kitchen.”


Christina Simon and senior designer Brittany Gunst joined forces in this kitchen to create a modern farmhouse vibe with timeless elements, plenty of storage and an open concept…all with a foundation of white cabinetry, white countertops and a white backsplash. The reclaimed wood shelves serve as a statement piece and the taupe/gray painted island complements the veining pattern in the countertops.
Photo/Styling: Stylish Productions; Charlotte Safavi and Robert Radifera

Christina Simon, CKBD, ASID, president

c|s Design Studio; Clifton, VA

Christina Simon works in a relatively traditional part of the country – the Washington DC suburbs – where she often fields requests for white kitchens.

“People here simply love them, and we’re happy to oblige,” she says. “White is timeless, clean and bright…all things people want for their kitchens. White is also neutral and plays well with others, making it easy to coordinate with appliances and hardwood floors, which is a big element for us.”

These days, the white kitchens she designs often include updates via natural and rustic elements as a complement.

“We introduce texture and contrast into the space to make it more interesting,” she explains.

As an example, she and senior designer Brittany Gunst recently joined forces on a remodel where the clients wanted their new kitchen to have a modern farmhouse vibe with timeless elements, plenty of storage and an open concept…all with a foundation of white cabinetry, white countertops and a white backsplash, as well as a white farmhouse sink, which is another popular choice for her clients.

“When there is a lot of white, it’s important to bring in some statement pieces,” she notes. “In the case of this kitchen, the statement piece is some reclaimed wood corner shelves.”

Additionally, Simon indicates that black accents can add contrast, so she brought in black cabinetry hardware and lighting. In another recent remodel, she made a striking statement with a black ventilation hood.

To provide differentiation amongst white elements, Simon utilizes a variety of sheens throughout a space, such as in this kitchen where the matte finish of the cabinetry plays against the glossy sheen of the elongated 3″x12″ subway tile backsplash.

“This client wanted a simple subway tile backsplash,” she reports, “but its glossy sheen sets it apart from the other white elements. We also like to use handmade tile, which can have different glazing or it may be a slightly different white, such as an off white. We’re seeing a lot of people using a variety of different whites in their kitchens.”

When using white as a countertop, Simon likes to include materials with some veining, such as a marble or marble-look quartz.

“Instead of plain white, we like to use something with a light veining pattern against a white background, because those veins allow us to pull in other colors,” she explains, citing the marble-look quartz in this kitchen that gave them the opportunity to incorporate a taupe/gray painted island.


In this remodel, Nicole Zeigler contrasted the white cabinetry and white backsplash tile with a custom edge-grain walnut bar top on the island and walnut floating shelves that coordinate with floor, as well as a custom hot-rolled steel ventilation hood.
Photo: Lucy Call

Nicole Zeigler, NCIDQ

enzy design; Salt Lake City, UT

With a trend towards design that integrates a furniture-style appeal, Nicole Zeigler sees many of her white kitchens offering an assortment of materials beyond just white.

“White kitchens are definitely still popular,” she says. “They never go out of style. They have always been around, and they will continue to be around. But I am seeing more mixed materials rather than straight white. I think that’s because, overall, there’s a trend in kitchen design that incorporates furniture-look pieces, rather than all of the same cabinets. For example, you might see an island with a wood finish and a furniture-style base, or something unique.”

Zeigler sees that updated look as offering a way to add personality and warmth to the space. In particular, wood – or even wood-look vinyl – floors are popular. The designer also adds personality via ventilation hoods or accent cabinets and hardware, which she dubs as the ‘jewelry.’ She also indicates there is still a trend for open floating shelves in a material or finish that offers a contrast to white.

Several of those elements were included in a recent renovation, where gloss white wall cabinets are combined with natural rift-cut oak base cabinets. The hood and the cabinets around it feature a charcoal finish.

“It’s stunning,” she says. “I feel like it’s still a white kitchen, but it’s not an in-your-face-white kitchen because of the other elements we’ve added to it.”

In another kitchen, where she collaborated with cabinet maker/installer Paramount Cabinet and builder Spiro Brothers Construction, wall and base cabinets are white, as is the island cabinetry and the backsplash, which is comprised of elongated hexagon-shaped subway tile. The tile’s glossy finish adds reflectivity while its geometric shape adds interest, without making it busy. However, to mix it up, she included a custom edge-grain walnut bar top on the island that coordinates with the floor and a few floating shelves that frame the window to make it feel more open.

“The wood bar top and shelves bring natural elements into the room and add some contrast,” she says. “They also bring up some of the darkness from the floor to create more balance, without overwhelming the light space.”

Another ‘dark’ element is the custom hot-rolled ventilation hood.

“It’s a really simple box shape,” she says. “But it has a beautiful finish that offers natural depth and subtle marbling. It’s gorgeous against the white backdrop.”

Quartz countertops that mimic honed concrete and slightly oversized pendants that offer the feel and look of linen also prevent the white space from being too sterile.

“Having those elements – the backsplash, the shades, the bar top, the ventilation hood and the countertops – are all important to make this white kitchen more inviting and less institutional,” she says, “especially since it has white slab cabinetry.”


Tamra Pumpelly often uses white cabinetry’s door style and construction to set the tone in a space. In this kitchen, inset cabinetry was appropriate given the historic value of the home. She included a flat-cut white oak island, stained in Driftwood, to add warmth and depth. Incorporating it as an accent on the ventilation hood brings up the eye and ties the perimeter and island together.
Photo: Steve Hershberger

Tamra Pumpelly, operations manager

District Cabinets; Washington DC

Even though Tamra Pumpelly indicates that white kitchens can be a ‘safe’ choice for her clients, that doesn’t mean they can’t be special and beautiful.

“White cabinets can become a backdrop of a kitchen, rather than them being the focal point,” she explains. “Quality cabinetry is expensive, and I think homeowners see it as an investment they want to get right. Elements like hardware and lighting are easier to change out.”

As the foundation, those same white cabinets can also set the tone with their door style and construction.

“An inset or mission door style sets a completely different tone than a slab door,” she says. “The sheen factor also changes a kitchen. A rich matte finish represents a completely different style than a gloss finish.”

As an example, in one recent kitchen remodel, the designer collaborated with Build by Four Brothers to incorporate white inset Elmwood cabinets into their clients’ new kitchen.

“Inset cabinetry was appropriate for this kitchen because of the historic value of the house,” she says. “Clients often are concerned with losing storage with inset, but it immediately elevates a kitchen without looking fussy.”

The team also included a flat-cut white oak island, stained in Driftwood, to add warmth and depth. Incorporating it as an accent on the ventilation hood brings up the eye and ties the perimeter and island together.

The white cabinetry also complements the existing hardwood floor.

“Maintaining the floor was important to the client, so we didn’t want to take away from it,” she says. “The white cabinetry allows the floor to be the focal point and we built the kitchen around it.”

In addition, with a neutral foundation of white cabinetry, Pumpelly sometimes brings color or a wood element to an island to ground it while adding warmth and personality.

“Pops of color can also be used in the lighting, and we love mixing metals and textures in white kitchens,” she adds.

In addition, white cabinetry allows countertops and backsplashes to be the stars of the show in a traditional white kitchen, such as in a recent renovation where white cabinetry and white backsplash tile give the dark gray countertop and gray/white chevron backsplash insert the opportunity to stand out.
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Millennials’ Impact Seen Increasing for 2022 Kitchen, Bath Designs

HACKETTSTOWN, NJ Millennial clients – particularly those with children – are increasing in influence while the impact of Baby Boomer clients is gradually declining and Gen X is remaining constant, according to a 2022 Design Trends Forecast released this week by the National Kitchen & Bath Association.

The NKBA’s annual design trends forecast points to a gradual, yet palpable, shift in the primary customer base for new and remodeled kitchens and baths, after several decades in which the market was driven largely by a huge cohort of Baby Boomers (aged 57-75) and Gen Xers (aged 41-56) consumers.

While baby boom and Gen-X consumers remain the industry’s predominant buying force, the steady increase in business from Millennial clients (ages 25-40) is increasingly impacting both market share and anticipated kitchen and bath design trends, according to the NKBA, which said Millennials’ impact has “a high probability of increasing in the future.”

“Those working with Millennials see slightly less-expensive projects, but that’s likely driven by Millennials’ lower disposable income during their current life stage,” said the NKBA, whose 2022 Design Trends Forecast was based on a survey of approximately 650 designers, dealers, and other design professionals. The survey’s aim was to identify styles, features and materials that are expected to be more popular in the next several years; to identify the products that have the most dramatic impact on today’s kitchens and bathrooms; to assess if there are notable variations in designer client base profiles; and to predict if client base profiles are predictors of perceived design trends.

Among the overarching themes emerging from the NKBA’s 2022 survey is that kitchen clients generally want flex space for work, touchless fixtures, easy-to-clean surfaces, outdoor living areas, LED lighting and recycling storage. There is also a concerted desire for mobile-friendly spaces, healthy cooking, app-controlled appliances and voice-activated lighting, the NKBA said.

In the bathroom, consumers want a large shower, and are likely to remove tubs in order

to allocate more space or access to storage/dressing areas, the NKBA said. There is also a pronounced need for energy and water efficiency, connected products such as water temperature controls, entertainment and communication, the association added.

In general, new kitchen and bathroom design is emerging from nature-inspired themes, the NKBA reported. “Organic, natural styles are prominent in both kitchens and bathrooms, especially among Millennials, (and) increased natural light with large, high-performance windows and doors for outdoor access will be prominent,” the NKBA said.

“Homeowners have a desire for spaces that can multi-function,” the NKBA observed, pointing to a growing trend toward large islands for food prep that also function as dining tables, homework and work from home; flexible space for home office activities; pantries that include space for storage and a working area for small appliances; and workstation sinks with built-in features (drying racks,

cutting boards, etc.) In addition, bathrooms that connect to dressing areas and/or laundry facilities, and vanities and medicine cabinets with outlets are also experiencing increased popularity.

When designing new spaces, homeowners are generally thinking about the following:

n Cleanliness: easy-to-clean surfaces and countertops that are sanitary and non-porous. The current strong demand for quartz is expected to continue, as are the popularity of larger-format tile or slabs with less grout, and touchless faucets.

n Sustainable design: 100% LED lighting; a dedicated recycling area; low-E windows and doors; Energy star/efficient products; EPA WaterSense fixtures; VOC-free paint; products with recycled materials, and radiant flooring.

n Universal design: spaces that will allow for aging in place; curb-less showers; fewer free-standing tubs, grab bars, seats in showers and-held shower heads.

Although homeowners are excited about integrated technology, it is not being utilized in most projects. Specifically, only 30% and 21% of kitchen and bath projects, respectively, include integrated technology features, the NKBA reported.

“Designers have new ways to interact with their clients, especially Millennials,” the NKBA said. “Future design projects will include a mix of in-person and virtual meetings. In-person meetings both in designer’s offices and at the client’s home will be most prominent.

“Designers will (also) take advantage of virtual channels with video calls and video meetings with clients,” NKBA researchers added. “Millennials are more open to virtual meetings while Boomers are looking for regular onsite meetings at their home.”

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The Art of Japandi

Sometimes two great styles are better than one. That’s what happens when the raw functionality of Scandinavian design fuses with Japanese nature-suffused simplicity, and it’s a look that fits American kitchens like a glove. Designers say it creates wonderful zen, with some famous Scandi and Japanese variants adding warmth and interest to sleek minimalism.

At first glance it may seem an unlikely design union, since Japan and Scandinavia are on opposite sides of the globe. But, in actuality, their design sensibilities are remarkably similar, and Denmark, especially, has had a close trade relationship with Japan for hundreds of years. The Danish design museum in Copenhagen even devotes exhibit space to Japanese design.

Thomas Lykke of OEO Studio in Copenhagen, Tokyo and Kyoto applauds the design fusion of the two countries, but dislikes that it’s dubbed a trend.

“Trends tend to pass by,” he says. “The Japanese-Danish connection goes far beyond that. I call it shared DNA. Meticulous craftsmanship and attention to details, simplicity and timelessness are deep-rooted in both countries’ culture. We want design that will be relevant 50 years from now. And we are, in our hectic lives, looking for meaningful ways to live, through craftsmanship and rituals, whether that’s a tea ceremony in Kyoto or a coffee break in Copenhagen. Also, neither country has vast natural resources, so we respect what we have and work with it.”

Although Japandi at its roots is the epitome of minimalism, two special concepts set it apart. One is “hygge,” a Danish word now known by designers everywhere, meaning cozy comfort. In Scandinavia this is achieved with lots of textures and touches of color. The other is wabi sabi, the Japanese concept of finding beauty in something imperfect. This could be a well-loved heirloom, perhaps a piece of furniture or a well-used utensil. Although Scandinavians don’t talk about wabi sabi, they, too, love to let the patina of something old and well-loved add charm to a space.

Cabinetry in a Lykke kitchen is always the main event. In one kitchen, for example, cabinets aspire to be more a piece of furniture that fits naturally into living environments rather than a stand-alone kitchen. It combines simplicity and refined, contrasting materials. Lykke calls it “a quality culinary space rather than merely a show kitchen.” Another kitchen features modular cabinets, a popular concept in European homes. The modules are sectioned using slender metal dividers and sit on metal plinths creating a light, floating look.


A tiny concrete cave of a New York City apartment is turned into a work of art by architect Andrew Mikhael, who used walnut not just for cabinetry but also for structural elements. The concrete ceiling couldn’t accommodate recessed lighting, so he installed LED tape lights in channels and then surrounded them with walnut slats. The angled walnut wall was designed to reference a drawn-back curtain revealing the sculptural space.

Modern Nostalgia

When a 30-something guy bought a tiny, concrete cell of an apartment on New York City’s Upper East Side, he turned to architect Andrew Mikhael for help. The client showed Mikhael photos from his grandmother’s home, a place that inspired wonderful memories. When Mikhael saw the grandmother’s Danish serve ware and the simple, elegant mid-century furnishings, he knew exactly what to do.

“Since he loves to have people over and cook and bake for them, I knew the kitchen should be an unexpected centerpiece,” reports Mikhael, “a functional work of art. We removed the wall between the galley kitchen and the living room to combine the spaces. We also extended the kitchen into the entryway space, thus expanding the kitchen from 56 square feet to 87 square feet. Next, we installed an angled walnut wall that recalls a partially pulled-back curtain, dramatically revealing the sculptural kitchen.”

Mikhael used walnut throughout the kitchen as an homage to the client’s grandmother. He even wrapped a structural column that couldn’t be moved in walnut. The remarkable workmanship morphs and blends, wraps and anchors, and ultimately hammers out a rhythm.

Lighting was a problem in the apartment. “Because the ceilings were concrete, lighting couldn’t be recessed into them,” explains Mikhael. “As a result, LED tape lights were mounted in long channels one inch below the ceiling, and we then used wood slats to give them a home. The slats don’t just shield the lighting channels, they also hide the unsightly concrete.”

Cabinetry is frameless with simple finger pulls to keep the look minimalist, countertops are matte black Corian, the range and hood are wrapped in stainless steel, and backsplashes are backlit glass.

Mikhael warns that a meticulous carpenter is needed for this kind of work. “I asked my contractor if he minded if I worked with the carpenters at Conex Interiors directly,” he relays, “and he gave me his blessing. They did an incredible job.”


Designer Jennifer Gilmer proves that Japandi minimalism can be elegant and timeless, designing this kitchen with cabinetry crafted from Macassar Ebony, an engineered veneer.
Photos: OEO Studio

Japandi Meets Bungalow

Jennifer Gilmer, an award-winning kitchen and bath designer and principal of Jennifer Gilmer Kitchen & Bath with showrooms in Maryland and Virginia, says that she tells clients, jokingly, that she designs “Western Feng Shui” kitchens. “But I am really quite serious,” she remarks. “The more I learned about Feng Shui, the more I realized that I was unwittingly doing just that. It has become my signature style. So no matter what the design is, and they are all very different, the one thing they have in common is that they make you feel good. That’s Feng Shui.”

Japandi fans will testify to its built-in Feng Shui, so it’s no surprise that Gilmer chose modern Japanese design as the look she wanted for her own home. “This was a Sears bungalow,” she tells. “It was a far cry from the elegant minimalism of Japanese design, but my architect magically made my aspirations possible with a modern addition at the back of the house. There, I got the beautiful and functional space I had visualized for cooking, family life and entertaining.”

Knowing that the cabinetry would be the main focus of the kitchen, Gilmer sought out Premier Custom-Built Cabinetry, which has developed its Mizuki style inspired by Japanese folk houses and traditional Tansu cabinetry.

“We chose an engineered veneer crafted to look like Macassar Ebony,” relays Gilmer. “The wood grain is horizontal, and the ‘striped’ look is so striking that everything else in the kitchen was chosen to complement the cabinetry. No other element was allowed to distract from its beauty. For example, honed black granite was used for the countertops and wenge for the island wood detail. Wenge is similar to cherry, but turns dark over time. The backsplash behind the cooktop is backpainted glass, the farmhouse sink sits on black granite to protect the cabinets from water damage, and dishes are kept on floating shelves.”

She’s especially fond of the pantry, with its retractable bi-fold doors. They open to reveal a countertop, and it houses a steam oven as well as a plethora of cooking accessories. When not in use, the doors are shut so the pantry looks beautiful when entering the kitchen.

The gnarly irregularity of the unclaimed wood floors and beams contrasts with the clean, sleek cabinets, creating precisely the kind of juxtaposition that’s quintessentially Japanese. “So, yes, modern Japanese design and American Bungalow can mix well,” concludes Gilmer. “This space will never go out of style because it honored and melded two very tasteful styles that have proven the test of time.”


Neutral colors but strong texture contrasts of this Winnetka, IL open kitchen/family room/ dining area by Mick De Giulio reflect the design aesthetics of both Scandinavia and Japan.
Photo: Belen Aquino

Detailed Minimalism

Mick De Giulio, principal of de Giulio Kitchen Design in Chicago, IL, pays visits to near and far locales, and those influences have a way of creeping into his kitchen designs. Japanese and Scandi aesthetics may appear in a design here and there, but in typical De Giulio fashion, inspirations remain just that. From there they are carefully curated and translated into one-of-a-kind designs.

Such is the case of a kitchen he designed in Boston – a classic 19th-century Victorian with a modern addition in the back. “It was just right for a family friendly kitchen,” notes De Giulio. “It’s a contemporary, clean-lined space, but it blends seamlessly with the old part of the house, he remarks. “The design emphasizes asymmetry and horizontals, and the layout is straightforward. Materials play an important role in keeping the space serene. We used light walnut in an organic, almost natural color that we nicknamed ‘Norwegian’ for its sun-bleached, Scandinavian look.”

Of course, everything that De Giulio designs is actually not that simple. A kitchen may look minimalistic, but it’s sure to include exquisite details that don’t shout. The Boston kitchen’s cabinetry, for example, is framed in bronze and contrasts subtly with brushed Iceberg quartzite. The edges of the quartzite counter were mitered to make the slab look extra thick, and a stair-step design at one end provides room for extra seating. The quartzite is repeated on the backsplashes and wrapped the range area.

In another kitchen in Winnetka, IL, De Giulio, worked the wood, creating cabinets with seemingly unfinished, textured surfaces. The space was a riff on a style that the client called Belgian farmhouse, but it is also a look that’s beloved in Scandinavian and Japanese farmhouses. De Giulio achieved it using white oak, cross-cut against the grain. To emphasize the casual, freewheeling look of the light-filled space, he installed legs on the island and placed the cooktop on a table made of reclaimed wood. Finally, he introduced some freestanding stainless steel cabinets for a bit of an industrial vibe.

“There’s nothing sleek about this space,” comments De Giulio. “It is full of textures and juxtapositions. Nobody ever heard of Japandi when this kitchen was designed, but I think it plays into the style. It’s a strong style, especially because it is so adaptable.”


Marcus Otten calls the Royal Ebony veneer used for the cabinets in this kitchen the most beautiful he has ever seen, with unique colors and patterns that dictate that the cabinetry should be the key element.
Photos: Kimberly Gavin

Globetrotting Style

How do a couple of world travelers get a kitchen that reflects their global style, works as a canvas for treasures from many countries and yet functions for everyday life? They get together with award-winning designer Marcus Otten of Exquisite Kitchen Design in Denver, CO. Otten is known for a singular motto: “There are 10,000 different ways to do things, but only one way to do it right.”

For the world travelers, he designed a space where everything tells a story and brings up memories. The couple’s objets d’art are displayed throughout the space, including on floating shelves. The most stunning element, however, is the cabinetry featuring Royal Ebony veneer.

“It’s the most beautiful material I have ever seen,” remarks Otten. “It features unique color patterns and is very rare. There simply are no more logs. This African tree grows slowly and can only be turned into lumber when it’s 100 or so years old.”

Rift-cut oak for other cabinets and the island plus steel accents provide the layers and textures that Otten favors. Altogether, the space contains a lot of the Japandi influence: meticulous craftsmanship, beautiful wood, thoughtful contrasts and artistic accents.

Japandi’s elements are expected to continue to resonate with designers, who find its sophisticated minimalism warmed by craftsmanship and artistry endlessly adaptable. Many homeowners also understand and embrace the concepts of hygge and wabi-sabi, which Japandi fans call “yin and yang” at its best. Gilmer’s reference to it as “great Feng Shui” reflects its staying power in design.
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NKBA to Cites ‘Thirty Under Thirty’ Class of 2022 at February KBIS


HACKETTSTOWN, NJ — The National Kitchen & Bath Association has unveiled its “Thirty Under 30” Class of 2022.

The program, currently in its tenth year, recognizes talented kitchen and bath professionals under the age of 30. Nominees were evaluated on their career or educational achievements, commitment to excellence in the kitchen and bath industry and leadership within their organizations, according to the NKBA.

The 2022 Class includes: Jessica Bolles, Oasis Showroom/APR Supply, York, PA; Michael Boone, Green Forest Cabinetry, Chesapeake, VA; Andrew Converse, Moen, Cleveland; Alex Dickson, PK Brand Management, Kelowna, BC, Canada; Darla Duncan, Prime Cabinetry, Kennesaw, GA; Hannah Guilford, Heart & Hammer Homes, Fryeburg, ME; Cara Hansen, Triple Dot Design Studio, Vancouver, BC, Canada; Jesse Jarrett, Jarrett Design LLC, Emmaus, PA; Becky Leu, Leu Interiors, Des Moines, IA; Andrea Liston-Jones, Liston Design Build, St. Charles, MO; James McDonald, McDonald Contracting, Arlington, MA; Madelaine Millholland, CASE Design/Remodeling, Bethesda, MD; Basia M’Pinda, Kohler/Williams & Associates, Winnipeg, MB, Canada; Antoinette Nunez, CKBD, F&J Builders, Wilmington, DE; Hannah Pregont, Superior Marketing, Brooklyn, NY; Megan Reed, AKBD, CLIPP, Beyond the Box Inc., Billings, MT, and Kelsey Richter, BDA & Associates, Fishers, IN.

Other Class of 2022 members include: Caitlin Ryan, Fisher & Paykel | DCS Experience Center, New York; Grace Sheehan, CLIPP, Kitchen Doctors, Midlothian, VA; Justyna Skolasinski, AKBD, Crystal Lumber, Crystal Falls, MI.; Amanda Slattery, Artistic Cabinetry, Jackson Lake, NE; Benjamin Stoler, Delta Faucet Co., Indianapolis; AJ Tentler, Delta Faucet Co., Indianapolis; Summerlyn Travis, Strohmaier Construction, Spokane, WA; Hannah Triebel, Sunnyfields Cabinetry, Baltimore, MD; Austin Waldhauser, Kenwood Kitchens, Columbia, MD; Emily-Anne Walker, Ferguson Enterprises, Williamsburg, VA; Patience Whipple, Chariot Plumbing Supply Design, Sandy, UT; Pip Wu, D.I.D., Ferguson/Wolseley, Burnaby, BC, Canada, and Shantelle Yablonski, Superior Cabinets, Saskatoon, SK, Canada.

The incoming class will be formally inducted during KBIS 2022 in Orlando, FL, according to the NKBA.

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Construction Job Openings Surge to Record High

WASHINGTON, DC — The labor market continues to tighten for the housing industry, according to newly released government figures and analysis by the National Association of Home Builders.

The Washington, DC-based NAHB announced this week that the count of open construction jobs rose to 410,000 unfilled positions in October, the highest measure in the 20+-year history of date from the U.S. Bureau of Labor Statistics.

“The housing market remains underbuilt and requires additional labor, lots lumber and building materials to add inventory, the NAHB said.

Looking ahead, the construction job openings rate is likely to see “increased upward pressure as both the residential and nonresidential construction sectors trend higher, the trade association observed.

“Attracting skilled labor will remain a key objective for construction firms in the coming quarters and will become more challenging as the labor market strengthens and the unemployment rate declines,” the NAHB added.

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SEN Design Expands Educational Access


CHARLOTTE, NC — SEN Design Group, the Charlotte, NC-based kitchen and bath industry buying group and business education resource, has revamped its membership structure to increase access to business education opportunities for industry professionals, the organization announced.

“Under our previous structure, the majority of our educational opportunities were add-on expenses for our members, but we wanted to make sure our members had access to as much educational content as they wanted without added expense, so we have updated our membership structure to provide this much-needed resource at a minimal monthly investment,” said Catherine Daugherty, director of membership at SEN Design Group.

SEN Design Group will now offer three tiers of membership with differing benefits based on the member’s specific needs:

Associate Membership includes basic access to industry-specific business and sales education opportunities; this level is targeted for industry firms and independent designers who may not want to participate in a buying group or attend semi-annual conferences.

Signature U Membership includes increased access to industry-specific business and sales education opportunities, as well as access to SEN Design Group’s purchasing power and networking community.

Executive U Membership ($399 per month) includes everything in the Signature U Membership with additional benefits for industry leaders, such as dealer roundtables, a business development manual, personal profiling assessments for better hiring and communication, maximum quarterly rebates and more.

Additional details are available at www.sendesigngroup.com.

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